5 Ingredient Raspberry Chia Pudding Recipe - Easy Grab & Go Breakfast (2024)

FAQs

5 Ingredient Raspberry Chia Pudding Recipe - Easy Grab & Go Breakfast? ›

Limited research in animals and humans has found that taking chia seeds daily can lead to greater weight loss and bone mineral content ( 14 , 24 ). That said, eating too many can cause some side effects, so start with a small dose, like 1 oz (28 g) daily, and make sure to drink plenty of water.

Limited research in animals and humans has found that taking chia seeds daily can lead to greater weight loss and bone mineral content ( 14 , 24 ). That said, eating too many can cause some side effects, so start with a small dose, like 1 oz (28 g) daily, and make sure to drink plenty of water.

The omega-3 fatty acids and caffeic acid in chia seeds may reduce inflammation in the gut. This can alleviate symptoms of IBS, such as abdominal pain, bloating, and diarrhea. Chia seeds are also low in FODMAPs, making them a safe option for people with IBS.

Chia seeds are a nutritious pseudo grain that can be part of a healthy weight loss plan. But they're not a quick fix to drop a dress size. And if you eat too many, they may have the opposite effect. No single food is ever responsible for healthy weight loss.

For the best chia seed pudding, you want to let it sit overnight. Why didn't my chia seed pudding thicken? It's possible that you didn't stir the mixture enough. It's important to stir, wait and then stir a couple of times until there are no clumps of chia seeds before you store it in the fridge.

Because of their high fiber content, eating too many chia seeds may cause constipation, diarrhea, bloating, and gas. Chia seeds may also cause flare-ups with inflammatory bowel conditions such as Crohn's disease. Choking hazard.

These tiny seeds can provide fiber that helps lower cholesterol, boost your heart health and reduce your risk of developing chronic disease. That said, because chia seeds are packed with fiber and are calorie dense, stick with no more than 2 tablespoons per day.

Instead, it absorbs fluids and helps create bulky, soft stool. So yes, chia seeds have the right kind of fiber to loosen your poop and give you some constipation relief. “Chia seeds haven't been studied for constipation,” Czerwony notes, “but due to their fiber content, they are hypothesized to have a laxative effect.”

Both Chia seeds and Ginger have been shown in some studies to help suppress appetite. Feeling fuller for longer may lead to reduced calorie intake, which can contribute to weight loss, including fat loss in the belly area.

Unique in their nutritional profiles, flax and chia seeds have fats and fiber that help promote healthy digestion and a clean colon. Fiber moves stool through your colon. It removes waste, toxic chemicals and other substances like cholesterol.

Who should not eat chia pudding? ›

However, certain individuals may experience side effects if they eat large quantities of chia seeds, including those with diabetes, high blood pressure, and allergies. Too many chia seeds may also lead to digestive issues, and if someone overeats chia seeds, it could lead to weight gain.

Chia seeds are rich in omega-3s, protein, and B vitamins. These nutrients contribute to healthy hair growth, strengthen strands, and prevent breakage. Beyond hair health, chia seeds are a nutritional powerhouse. They are a good source of fibre, which promotes gut health and digestion.

Chia seeds are a fantastic liver-supportive food to add to your diet. They're rich in the omega-3 fatty acid alpha-linolenic acid (ALA), antioxidants, and fiber, and have even been shown in studies to combat NAFLD.

This easy chia seed pudding recipe is a perfect healthy breakfast or snack! It tastes like dessert, but it's filled with fiber, protein, and healthy fats. Now that the weather's warming up, this chia seed pudding recipe has become my go-to breakfast/afternoon snack.

Chia pudding is an awesome meal prep option because it will stay good in the fridge for 5-7 days. For meal prep, just place the pudding in airtight jars or meal prep containers and store in the fridge.

You'll want to come back to the jar and stir the mixture a few times during the first hour so that the chia seeds don't gather at the bottom or form clumps. If you find the pudding is getting too thick, you can add more milk; if it's too loose, add more chia seeds.

In terms of how much chia to eat each day, it's smart to stick to the 2-tablespoon serving size. You'll probably want to break this up throughout the day, adding a teaspoon or two to your smoothie, another teaspoon in your mid-morning yogurt, and the rest in recipes like chia pudding.

Consuming chia seeds on an empty stomach ensures that your body receives these vital nutrients first thing in the morning, supporting cardiovascular health throughout the day. Starting your day with a nutritious breakfast can have a profound impact on your energy levels and overall productivity.

Good for digestion

Chia seeds are incredibly high in fiber. Digestion and bowel motions can be improved by consuming chia seed water first thing in the morning.

Chia is rich in lignans and omega-3 fatty acids for cardiovascular health. These seeds also contain magnesium, an important mineral for brain, digestive tract and heart health. Add chia to cereal, yogurt, salads and smoothies, or use it make puddings for a nutrient-dense snack.